Family is everything.
I'm Catherine Chen, but most people call me CC.
I strongly believe that cooking recipes passed down from our heritage creates a sense of togetherness that transcends generations, keeping our ancestors close to us no matter where we go.
This belief inspired me to create CC Sauce.
My goal was to develop a simple, natural, and irresistibly delicious spicy sauce using ingredients that people could easily recognize and pronounce. To achieve this, I went back to my roots and used an old family recipe that had been passed down through generations. I added my own modern twist to create the ultimate culinary complement. Our sauce is made with only simple, clean ingredients that you'll never want to be without. More importantly, I challenged tradition by using olive oil and avocado oil.
Since its creation, CC Sauce has traveled to over forty countries across six continents with our customers. We are so grateful for your love and support in spreading the word about our sauce.
As a child, my father taught me how to make chili oil, and now he's proud of me for sharing something that has been a beloved family tradition with all of you.
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